Cancer

Walnut Phenolic Extracts Reduce Telomere Length And Telomerase Activity In A Colon Cancer Stem Cell Model

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Role Of Omega-3 Polyunsaturated Fatty Acids In Preventing Gastrointestinal Cancers: Current Status And Future Perspectives

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Walnut Phenolic Extract Inhibits Nuclear Factor KappaB Signaling In Intestinal Epithelial Cells, And Ameliorates Experimental Colitis And Colitis-Associated Colon Cancer In Mice

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Dietary Walnuts Protect Against Obesity-Driven Intestinal Stem Cell Decline And Tumorigenesis

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Metabolic Influence Of Walnut Phenolic Extract On Mitochondria In A Colon Cancer Stem Cell Model

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In Vitro-Fermented Raw And Roasted Walnuts Induce Expression Of CAT And GSTT2 Genes, Growth Inhibition, And Apoptosis In LT97 Colon Cdenoma Cells

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The IL6 Gene Promoter SNP And Plasma IL-6 In Response To Diet Intervention

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Walnut Phenolic Extract And Its Bioactive Compounds Suppress Colon Cancer Cell Growth By Regulating Colon Cancer Stemness

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Compositional Analysis Of Walnut Lipid Extracts And Properties As An Anti-Cancer Stem Cell Regulator Via Suppression Of The Self-renewal Capacity

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Health Benefits Of Walnut Polyphenols: An Exploration Beyond Their Lipid Profile

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