• 1 (8-inch) tortilla, wheat or whole grain
  • 2 tablespoons California Walnut Butter
  • 1/2 banana, medium, thinly sliced, or 1/3 cup apple, peeled, chopped
  • 2 tablespoons raisins, golden or dark
  • 1 teaspoon honey


  1. Place the tortilla on a flat surface and spread walnut butter over 2/3 of the tortilla, leaving the top empty. Top evenly with fruit and drizzle with honey; roll up tightly, starting at the bottom.
  2. Wrap tightly and refrigerate until ready to eat.

Walnut butter is an excellent way to explore new recipes and create a flavorful spread that’s versatile for cooks of all levels. So, go ahead and experiment with new recipes using walnut butter today!